pathology management
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Water Testing, Food Microbiology and Environmental Testing, UK

food microbiologyFor the Food Industry:
UKAS (previously NAMAS) Accredited food testing to ensure food safety including; HACCP (Hazard analysis critical control point), Bacterial tests to exclude Salmonella, Listeria, E.coli, Staph aureus, and other food pathogens.

Shelf Life Testing:
Total Viable Counts
Coliform Counts
Enterobacteriaceae
Clostridium perfringens
Enterococci (faecal streptococci)
Yeasts
Moulds
Staphylococcus aureus

water microbiologyFor the Water Treatment Industry:
All water microbiology for drinking water standards and EC Directives. Microbiology testing, bacteria testing of potable water supplies and other waters including cooling towers. Total Viable Counts, TVCs, plus Coliforms and E.coli by membrane filtration. Swimming pools, spa pools, jacuzzi also tested for Pseudomonas, faecal streptococci,Clostridium perfringens. Legionella testing and legionella risk assessment performed. Dip slides supplied.

 

 

 

petri dishEnvironmental Testing:
Hygiene testing, hygiene consultancy, environmental swabs, settle plates, slit sampling for air microbiology also available.

 

 

 

 

A FULL RANGE OF CLINICAL PATHOLOGY TESTS
ALSO AVAILABLE FOOD HANDLER SCREENS ALSO ARRANGED.
WE GIVE AN EXPERT AND EFFICIENT MICROBIOLOGY SERVICE IN A FRIENDLY WAY

TEL: 0161 643 5330
FAX: 0161 653 3647

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